Do Savannnah

Food

 

Savannah Food Truck Festival returns with more variety, new charity

29 May 2017

According to Ryan Giannoni, president of the Savannah Food Truck Association, there will be more of everything this time around at the Savannah Food Truck Festival No. 3.

 

Eat It and Like It: The Deck on Tybee Island is a new spot in an old location

23 May 2017

Come September, when someone asks Steve Hamille what he did over the summer, he will very likely have no choice but to laugh. 

 

Eat It and Like It: Don’t miss out on Big Bon Pizza’s pies on wheels

09 May 2017

Do you remember a time when this city was seemingly strung out as tightly as a rubber band ready to snap whenever the subject of food trucks came along?

 

Eat It and Like It: High time you tried these Savannah treats

02 May 2017

I have to laugh sometimes because I am regularly asked what I am eating. Even if I am not at that moment … eating.

 

Tybee Wine Festival returns with extended schedule, great music

01 May 2017

For the ninth year in a row, the Tybee Post Theater will host the Tybee Wine Festival.

 

Eat It and Like It: Fork & Dagger brings neighborhood sandwich shop to downtown Savannah

11 Apr 2017

Fork & Dagger is a sandwich shop almost 20 years in the making. That’s a long time to wait for a well-made pressed Cuban sandwich. Nonetheless, here we are.

 

Eat It and Like It: A conversation with the owner of Savannah’s hot new spot Atlantic

04 Apr 2017

There is no one around who drives by the corner of Victory Drive and Drayton Street after 5 p.m. six days a week and doesn’t see something is popping in that building.

 

Savannah woman creates vodka with the soul of the ’70s

03 Apr 2017

A new infused liquor offering is hitting Savannah to tickle our taste buds with the flavor of the ‘70s.

 

Eat It and Like It: DeSoto makeover will add to growing list of Savannah ‘boutique’ hotels

28 Mar 2017

By the end of the summer, you will be able to add the DeSoto Hilton to the growing list of “boutique” hotel properties downtown that are becoming part of Savannah’s continuing makeover. 

 

Eat It and Like It: Don’t rain on Savannah St. Patrick’s Day parade

22 Mar 2017

There are a lot of you out there who enjoy taking any opportunity to be highly critical of our city during the St. Patrick’s Day celebration every year. From my seat? You need to stop. It’s a tired act.

 

Eat It and Like It: Circa 1875 celebrates 10 years with week of special events

07 Mar 2017

Part of the badge of honor that comes with being able to call this beautiful city home is the obligation to talk about it and however-so-innocently promote it whenever the opportunity arises.

 

Eat It and Like It: Gottlieb’s Bakery returns to Savannah with midtown location

14 Feb 2017

The wait is just about over. Though it was never really forgotten, the Gottlieb name re-entered Savannah’s food lexicon a couple of years ago.

 

Eat It and Like It: Hilton Head Island Seafood Festival grows in 10th year

07 Feb 2017

Hardly a week goes by where someone doesn’t ask me about “foodie secrets” in the area. 

 

Eat It and Like It: The Collins Quarter gives back with Princess Diaries Ball

31 Jan 2017

I have many times thought running a restaurant is the ultimate in insanity. I’ve many times had restaurant owners tell me it is the ultimate in insanity.

 

Whiskey, Wine & Wildlife celebrates unique beauty of Jekyll Island

30 Jan 2017

Whiskey, Wine & Wildlife — not sure how those three words fit together? Take a trip down to picturesque Jekyll Island Feb. 9 to 12 and you’ll discover exactly how these things go together.

 

Eat It and Like It: 22 Square gets a new spin with new chef

24 Jan 2017

For those of us who follow along very closely in and around the Savannah restaurant scene, there were few stories last year that turned more heads than the announcement that Chef Lauren Teague had decided to move on from her spot at 22 Square.

 

Eat It and Like It: Expect big expansions for Savannah food scene in coming years

17 Jan 2017

People love to be in the know when it comes to new restaurants. As you might imagine, it is a popular topic of conversation when I’m out and about.

 

Eat It and Like It: SOHO South Cafe keeps up with demand for popular soup

10 Jan 2017

The chili recipes are getting a workout, as are those stews. A lot of people, meanwhile, like to hide behind a bowl of good soup.

 

Eat It and Like It: Jesse Blanco’s top seven meals of 2016

27 Dec 2016

Not a day goes by that I don’t consider myself the luckiest man in the world for carving out a little niche here in our area, being able to share with you where you might just “Eat It and Like It.”

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