There are a lot of you out there who enjoy taking any opportunity to be highly critical of our city during the St. Patrick’s Day celebration every year. From my seat? You need to stop. It’s a tired act.
It isn’t very often that I feature someone on my television show and then turn around and write a separate break-out feature on them. It has happened, but not very often in the five years we have been producing “Eat It and Like It.”
As time rolls on, I get more and more tips on what is going on with the area’s food scene. There is so much happening, so much information to pass along, that I find it impossible sometimes to share it here.