Summer Savannah Restaurant Week is FINALLY HERE. This 10-day celebration of foodie delight pays homage to the culinary heritage that makes our city unique - and is held in tribute to the restaurants that are becoming such a vital part of Savannah's tradition of hospitality! From July 28 until August 6, 2017, each participating upscale restaurant will offer a spectacular 3-course, prix fixe dinner menu for only $30 per person (not including tax and gratuity). Peruse the participating restaurants at to learn more about their offerings and how to book your table, as reservations are highly recommended.  NEW this year is the Ghost Coast Cocktail Challenge. Select Restaurants have created a special cocktail to pair with their Restaurant Week menus. Each cocktail features a delicious drink using Ghost Coast Distillery's Vodka 261! Share your cocktail drinking photos using #ghostcoastchallenge to be entered to win a sweet prize from Ghost Coast Distillery. THEN go online and VOTE for your favorite cocktail at